Filed under: cast iron, cast iron cookware, cast iron pots, cookware, enamel, enamel lodge skillet | Tags: buying cast iron cooware, cast iron, cast iron benefits, cast iron cookware, enamel cast iron cookware, porcelain cast iron
Enamel cast iron saw its first rise in popularity throughout Europe soon after it was invented in the late 1700’s
before quickly moving to the American continent and into our way of life. Enamel cast iron utilizes a process in which
tiny, colored glass particles are melted and then fused onto cast iron at temperatures in excess of 176°. This process gives
enameled cast iron the glassy coating which is available in a variety of colors.
Enamel cast iron cookware is available in a wide array of styles similar to traditional cast iron
cookware. Whether you are looking for a cast iron skillet, cast iron casserole pot
or the highly versatile cast iron dutch oven, you can find the product with the enamel cast iron coating.
No matter what kind of
enamel cast iron cookware
you purchase, they are just as well suited for the oven as they are the stove top.
Enamel cast iron cookware offers a number of benefits over all other types of cookware, including traditional cast iron.
These benefits make enamel cast iron cookware the ideal choice for a wide array of stove top and oven cooking. Some of
the benefits of cooking with enamel cast iron cookware include:
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Versatility – Whether you are using an
enamel cast iron skillet
or an enamel cast iron dutch oven, they are perfect for the stove top or the oven. In fact, because of the enamel
coating, enamel cast iron will not harm electric or glass stove tops like traditional cast iron may. -
Easy Cleanup – The glassy coating of enamel cast iron makes cleaning it even easier than traditional cast iron
cookware. Just use hot, soapy water and rinse thoroughly. In fact, many styles of enamel cast iron cookware are even dishwasher-safe. -
Even Heating – As with all types of cast iron cookware, enamel cast iron provides even heat distribution to your food.
This is especially useful with
enamel cast iron casserole pots
and dutch ovens when baking at low temperatures in an oven. -
No Seasoning – Because of the enamel coating on enameled cast iron cookware, there is no need for seasoning before use.
In fact, the enamel coating makes enameled cast iron skillets, casserole pots and dutch ovens non-stick – similar to properly seasoned
traditional cast iron cookware. -
No Rust – Unlike traditional
cast iron cookware,
which is prone to rusting when not seasoned properly or when submerged in water for long periods of time, enamel cast
iron cookware’s coating protects it from the effects, allowing you to boil water, soak and place your enamel cast
iron dutch ovens and skilets in the dishwasher. -
Variety – One of the most notable benefits of enamel cast iron is the variety of colors it gives to
consumers. Enamel cast iron cookware is available in a wide array of colors that you can purchase to match your existing
cookware, place settings or kitchen décor.
With all the advantages of using enameled cast iron, it is easy to see why so many people have an
enamel cast iron dutch oven,
casserole pot or skillet in their home. In fact, enamel cast iron is so durable, there is a good chance that your enamel cast iron
cookware has been passed down through many generations.
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Filed under: bakeware, cast iron, cast iron cookware, cast iron pots, cookware, dutch oven, enamel lodge skillet, skillet, skillets | Tags: cast iron bakeware, cast iron casserole dish, cast iron cookware, cast iron cornbread pan, cast iron cornbread pans, cast iron dutch ovens, cast iron skillets, christmas shopping, holiday cooking, holiday shopping
With Thanksgiving only a couple of days away, most of us are dreadfully looking about 16 hours past the end of the dinner towards the official start of…
The Christmas Shopping Season.
If you’re like me, and I have a feeling that many of you are, while the masses rush the glass doors of their favorite local retailer – knocking over shopping carts, displays and small children as they sprint towards the half-price Hannah Montana play set – you will be snuggled up under the covers waiting for the afternoon news so you can hear about yet another riot over a small, stuffed creature.
Take a deep breath, sit back and relax.
Holiday shopping has gotten easier. Whether you are looking for toys for the children, a new gas grill for dad or an HDTV for the whole family, you can find everything you are looking for online.
If you have a chef in the family, one of the best gifts to consider is the highly durable and versatile cast iron cookware. Cast iron dutch ovens, skillets and bakware have been a favorite in kitchens around the world for hundreds of years and its popularity continues to grow.
But why wait until Christmas?
If you’re planning a large Holiday dinner for the family or even an intimate meal for the two of you, cast iron cookware is the perfect choice for your Holiday meal preparation. But if you’re planning on cooking with quality cast iron, you may want to get started early…
While cooking some delicious cobbler or some juicy steaks on a new cast iron casserole pot or griddle is sure to taste better than any other type of cookware, there is truly nothing better than a well-seasoned and well-used piece of cast iron cookware for your food’s flavor. And if you’re looking for the perfect compliment to your holiday meal, no dinner is complete without some mouth-watering cornbread prepared in fun, cornbread-shaped cornbread pans.
Whatever your holiday plans may be, save yourself the hassle of bumper to bumper traffic and adrenaline-filled holiday shoppers this shopping season and purchase all of your holiday gifts online. With no wait shopping, easy checkouts and front-door delivery, online shopping is the perfect way to buy cast iron cookware and any other gift ideas for your family and friends.
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Filed under: camp pots, casserole pots, cast iron, cast iron cookware, cast iron pots, cookware, dutch oven, enamel lodge skillet, logic, seasoned, skillet, skillets | Tags: casserole pots, cast iron cookware, cast iron pots, cast iron seasoning, cast iron skillet, enamel cast iron cookware, seasoned cast iron
Whether it was your great aunts well-used cast iron skillet or a brand new Lodge cast iron dutch oven, if you’ve had the privilege of cooking with a well seasoned piece of cast iron cookware then you will already have an idea of cast iron’s versatile cooking capabilities. Above and beyond the cooking advantages that cast iron cookware provides, there are also a number of other advantages for using cast iron every time you cook.
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- The price – Cast iron cookware is one of the most affordable types of kitchen cookware available. Quality cast iron casserole pots and bake ware is usually available for a fraction of the cost of materials such as aluminum or stainless steel.
- Even Heating – With cast iron cookware, you will never have to worry about burner some of your food while the rest is still cold. Well seasoned cast iron cookware offers the most even heating surface you can find – especially useful for your outdoor cooking.
- Naturally Non-Stick – A well seasoned cast iron camp pot or cast iron dutch oven will become naturally non-stick when seasoned properly. Along with being non-stick, well-seasoned cast iron cookware offers another advantage to the health conscious consumer. With seasoned cast iron cookware, you will not need to use butters and oils when cooking – helping to keep your food naturally healthier.
- It’s Iron – Cast iron cookware is good for your health! While cooking with cast iron, iron particles from the cookware naturally leach on to the food you cook. This is perfect for anyone who is low on iron, such as anemics. Can you think of another type of cookware that actually makes you healthier?
With all these advantages, it’s easy to see why cast iron cookware has retained its popularity for so long. While some people do consider the seasoning process of cast iron to be a major disadvantage, you may want to look at it as a fun activity that will make your cooking much easier in the long run. And if the concept of seasoning your cast iron skillet still doesn’t appeal to you, you can always purchase pre-seasoned or enamel-coated cast iron as well.
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